/COMUNICAE/
Leon the Baker is the online and offline retailer who works with 100% natural methods. He is a pioneer in the sector, as he works with gluten-free ingredients, without additives, artificial preservatives, or dyes. As a handmade bakery, which serves the entire peninsula, it has revolutionized the world of nutrition and fitness for its exquisite care of something as important as the taste. Its products are suitable for celiacs and for those who do not give up the best bread and workman's products
Panera Leon Gourmet Edition 39 €
[you can purchase the baker separately for 5 €]This gourmet selection includes your Candeal kangaroo of tartar wheat with a full base of sarracene wheat, rice and mother mass, rich in vitamins and minerals, with a lot of fiber and anti-inflammatory and antibacterial property. La Integral HogWith a lot of iron thanks to lentil flour. One of your most innovative bets, Fit Bread, perfect sliced protein bread to include in diets, very satisfying and full of flavor. The Chapatitas, perfect for toast and mounted, with more hydration and a mild crumb. Them Tomato biscuits, with dry tomatoes, perfect to accompany and give a natural touch to your breakfasts and meals. LaOlive salt and ali-oli sauceas well as the Author pairings for cheesesan exquisite combination of black grapes, black figs and raspberry. And spaguetti and penne rigo, from the prestigious Italian house Rummo, the best gluten-free pasta ideal with all kinds of sauces.
Panera Leon Morning 39 €
[you can purchase the baker separately for 5 €]Ideal for breakfasts and snacks, it includes the orange jam with cocoa and the fruit of the forest. A mix of leafy palms and chocolate. ECO cocoa petals, Corn Flakes ECO (with rice syrup) and ECO Honey Straits. The integral bars, unique baguettes are seeds. Chapatitas, perfect for toast and mounted, with more hydration and mild crumb. Cookies with chocolate nuggets. Super coconut cookies without sugar. Chocolate and apple muffin and cinnamon. And, sausage cookies and sugar-free syrup, with rice syrup and chocome flour and bio chocolate, free of all kinds of sugar.
Trajectory of the brand
Leon the Baker opened its doors in London in 2014 with a team of bakers and entrepreneurs specialized in discovering new ways of using gluten-free ingredients, without resorting to industrial substitutes and without losing the taste of their delicacies.
In 2016 the adventure came to Spain and already. has a loyal clientele in his 4 stores in Madrid and the main shopping centers of the capital; they also distribute their freshly baked products in more than 200 points of sale throughout Spain and through their web.
Intolerances to certain foods and proteins are increasingly common, there are more people with heavy digestions, abdominal discomfort, chronic fatigue and/or diarrhea, who have decided to exclude gluten from their diet. The bad thing is, No Gluten has become synonymous with non-stimulant industrial products and, in most cases, an unhealthy option with unorbited prices. Therefore, Leon the Baker is a milestone for people to come to “mass,” even if they do not present intolerances, and only want to eat healthier without giving up the greatest pleasure.
Where to find Leon the Baker?
Hipercor y Supercor de Madrid
Shop Leon the Baker in C/Conde Duque, 19
28015, Madrid
Telephone: 910822582
Shop Leon the Baker in C/Jorge Juan, 72
28009, Madrid
Telephone: 919294002
Shop Leon the Baker at C/María de Guzmán, 30
28003, Madrid
Telephone: 919423228
Shop Leon the Baker in Paseo de Reina Cristina, 12
28014, Madrid
El Corte Inglés de Castellana en C/Paseo de la Castellana, 85
28046, Madrid
The English Court of Goya in C/ Goya, 87
28001, Madrid
In addition, distribute your freshly baked breads every day except Sundays in more than 200 points of sale in all Spain except in Canary Islands. You can buy it through the web and receive it in 24-48 hours at home (repart throughout the Peninsula except Canary Islands).
Source Comunicae
Leon The Baker presents its new Paneras, a selection of its best products
Leon the Baker is the online and offline retailer who works with 100% natural methods. He is a pioneer in the sector, as he works with gluten-free ingredients,
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2023-04-11
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