Nattive launches Nattive Kids, a healthy food service for children

 

 

 


/COMUNICAE/

The organization seeks to promote the individual, physical and mental development and growth of children through balanced and sustainable food

Nattive, a company with a great tour in the food world has launched its new service Nattive Kids. This service offers healthy and nutritious menus aimed at smaller generations, with the aim of improving their nutritional and sensory development. Its offers range from special menus for individual needs to menus adapted to each stage where children are located.

 

Nattive's policy has always placed the importance of the product as a focus. A product that is the best and the most fresh, indigenous, natural and flavored. That is why throughout their history they have been incorporating specialists to improve their offer and guide it to a healthier, nutritionally balanced and 100% healthy and nutritious style. And, moreover, they have the total conviction that the best way to feed ourselves is to recover the natural and non-aggressive processes, neither for the health of people nor for the environment.

Nattive Kids is a service that has created Nattive to collect all the values of your native company and direct them to the smallest sector. This launch is committed to healthy and balanced food, from the view that eating healthy, balanced and sustainable is a way to contribute not only to the physical development of the youngest, but also to their mental health. With this service the organization wants to offer a healthy and varied diet to children, but also emphasizes the need for this generation to acquire good eating habits and enjoy with food, as they see in it an essential way of avoiding illness, overweight or obesity.

In the current framework where mental health is a fundamental pillar of younger generations, Nattive Kids has been born to inculcate the smaller ones the importance of eating well and enjoying food, without having to feel bad about it. So that, little by little, they will build a consciousness of their tastes, to recognize when they are hungry or when they are satisfied. In short, a healthy and pleasant relationship with food. Walk towards a ‘conscious food’.

The aim of this new service is to improve the physical and mental health of children, but it also focuses on parents. Contributing to improving and forging a healthy, pleasant and lasting relationship with food is directly related to making children happy, but also parents. His purpose is based on this motto: “Happy children, happy parents”

The Nattive Kids team consists of chefs with experience and knowledge in catering and gastronomy, as well as including nutritionists specializing in maternal and child nutrition. The foods they offer in their menus are 100% natural and indigenous, rich in vegetables, proteins, chicken meat, turkey, veal, and white and blue fish. They also include whole pasta and rice, quinoa or cous-cous. And they move away from refined fats, flours and sugars, or processed products: all made at home.

They follow the method of work system of origin, which consists of focusing its practices towards a conscious diet and maximizing its service. It is a sophisticated, methodical and rigorous work system in which every step is calculated, nothing of the process arises randomly. They seek to offer foods that are easy to eat for young people and thus can be used to the wealth of flavors and textures that exist.

The union point between the service and the children is the schools, so this is the main client of Nattive Kids. The steps to deal with the customer are as follows:

  • Meeting at school to assess individual needs.
  • Proposed menu, transport and form of work.
  • Define the monthly calendars that adapt to the market and season, with their corresponding revision when necessary.
  • Establish a daily receipt of goods and control requirements for receiving and handling food.
  • Support for parents and school on nutrition and food, through workshops, dinner proposals, breakfasts or snacks, cooking classes, among others.

This makes a healthy and lasting relationship with your client.

Nattive launches Nattive Kids, a healthy food service for children

Nattive launches Nattive Kids, a healthy food service for children

The organization seeks to promote the individual, physical and mental development and growth of children through balanced and sustainable food /COMUNICAE/

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2024-05-19

 

Nattive launches Nattive Kids, a healthy food service for children
Nattive launches Nattive Kids, a healthy food service for children

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