The first harvests of the Darjeeling variety, an added value of the Tea Point offer

The tea of Darjeeling is one of the best known varieties in India, since it is native to West Bengal, a region of this country very famous for its high quality tea production. Darjeeling tea is one of the most unknown varieties by lovers of these infusions but it hides, according to experts of Punto de Té, numerous properties Darjeeling tea is one of the most unknown varieties by lovers of these infusions but it hides, according to experts of Punto de Té, numerous properties /COMUNICAE/ /COMUNICAE/

 

 

 


/COMUNICAE/

Darjeeling tea is one of the most unknown varieties by lovers of these infusions but it hides, according to experts of Punto de Té, numerous properties

The
tea of Darjeeling
is one of the best known varieties in India, since it is native to West Bengal, a region of this country very famous for its high quality tea production.

Origin of Tea Darjeeling

So much so it is known as “the tea champagne”, for the quality of the plantations from which they come, which are on a specific surface to the southeast of the region that gives name to this infusion, in the mountains of Kurseong.

The location of the origins of this exquisite product is due to the fact that in its surroundings there are only several villages, without large concentrations of population, industries or traffic, factors that could undoubtedly mermarize the quality of the final product.

Although in its beginnings, it was considered within the category of black teas, modern products do not complete the oxidation that resembles it, so it is understood more as a variety of oolong.

How is tea Darjeeling

Free of contamination and any other harmful aspect to these plantations, they grow at an appropriate rate to develop the floral nuances and the most essential features that have made this variety acquire such relevance in the sector.

Darjeeling tea is a variety of these infusions that stands out for being very aromatic, since the leaves that
they are used for their preparation they give off a perfume that speaks of what will be translated into the palate.

The Tea Point Darjeeling is first harvest

One of the great bats of Tea Point Darjeeling is that it is obtained from the first harvest of the year, since it is the time when its qualities reach greater virtues. It is therefore offered in limited quantities, which makes it an exclusive product.

This first collection occurs around the beginning of spring, taking advantage of the precipitations of this time of year, which result in plants with a very bright color and aroma, in addition to a soft touch.

Benefits of tea Darjeeling

Among the properties that have helped to acquire the relevance that today atheist stands out its stimulating character, for the abundance of tein, its value to optimize the blood circulation, its contribution of various minerals important to the organism, its richness of vitamins, a relaxing effect and its antibacterial character, eliminating or reducing different infections.

Punto de Té is one of the most recognized firms at the national level for its specialization in the sale of first quality infusions and accessories, both for individuals and for companies, highlighting its contribution to the improvement of the letters of teas in hospitality establishments.

Source Comunicae

The first harvests of the Darjeeling variety, an added value of the Tea Point offer

Darjeeling tea is one of the most unknown varieties by lovers of these infusions but it hides, according to experts of Punto de Té, numerous properties /COMUN

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2023-04-11

 

The first harvests of the Darjeeling variety, an added value of the Tea Point offer

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