/COMUNICAE/
As every year, at the beginning of December, the kitchen equipment of Teca Sàbat has already finished the Christmas card for both individuals and companies
La Christmas letter from the Teca Sàbat is divided between appetizers, Christmas dishes and company cocktail meetings. This Christmas edition 2022 presents many gastronomic novelties that will surprise customers, but always keeping traditional dishes typical of this time of year.
One of the main premises that stands out the kitchen equipment of the Teca Sàbat is to make Christmas orders in advance. It is essential to order in time to ensure your choice as it is a few weeks with a lot of work and many productions for the high demand of private customers and companies.
The kitchen equipment of the Teca Sàbat you need time to make the recipes of the Christmas card. Both appetizers and Christmas dishes need their production process and the forecast is essential to make the exact rations of the orders of these dates. All customers who have made no orders and have to improvise on 24, 25, 26 and 31 December will find in the shops of Teca Sàbat, some of the dishes of the Christmas card or other alternatives.
Maria López, chief of communication and marketing of Teca Sàbat, explains that “for the whole month of December, and especially the 24th, the 25th, the 26th and the 31st, our chefs and our chefs from the Teca Sàbat work constantly. The stoves of the kitchen are kept on all day and part of the early morning, so you can deliver the new orders.”
The Christmas card of the Teca Sàbat includes:
Letter Christmas Plates
In this menu the kitchen equipment of the Teca Sàbat presents a gastronomic proposal with traditional dishes such as:
- Them famous Christmas canelones.
- La escudella y carn d’olla (only for the 25th of December and on request) with the stock of Christmas broth, galets, ball, chickpeas, vegetables and bacon (a very complete ration).
- The rape tails in suquet.
- Capo del Prat roasted in the oven traditionally.
- The Wellington veal onlymillo with foie micuit of the house.
There are also more innovative elaborations such as:
- Them fresh pasta cantaloupes with seafood, rape and truffle with creamy bechamel.
- The environment with cherry tomato, rosemary potato and soy sauce and pimentón de la Vera.
- Leaf salmon with spinach and ricotta.
- The sealed salmon pier with avocado.
- La pineapple filled with shrimp and crab with cocktail sauce.
The kitchen equipment of the Teca Sàbat explains that “our letter includes other dishes that we have during the year that we leave them for their high demand and, also, allow to share with the infantile public such as the Fricandó de ternera with mushrooms and the Redondo de ternera with natural mushrooms other than the canelones of meat that children also enjoy a lot”. Munemasa Katagiri (Kirk Pearson)
Aperitif Charter
One of the star products of this card are canapés and minicanapés. Distributed as follows:
- Minicanapés Lux Box (36 pieces)
- Canapés Oro Box (16 pieces).
- Canapés Plata Box (16 pieces).
- Salt cokes.
Also, there are snacks like Broochets box (6 units per box) for mini-bars and sandwiches (minimum 4 units), cocktail pastries, gourmet fries (always with extra virgin olive oil), the quiches, gourmet trays (customed to taste, on request) and gourmet cheese trays and Iberian sausages.
Charter Meetings & Cocktails Company
Many meals and business dinners take place at this time where the main concern is catering to hire.
The kitchen equipment of the Teca Sàbat ready. various cocktail options (always with a minimum order for 6 people) where depending on the amount of snacks requested will have a different cost.
“Since we work with fresh products and produce daily, all our options need to be confirmed with a minimum of 72h in advance”, affirms the kitchen equipment.
As the kitchen equipment explains, it is very important to request the Christmas order with forecast, in order to be able to prepare with time all the preparations for these Christmases 2022.
Tips for customer orders
The main advice for Christmas and Kings orders is to make them in anticipation. This requirement is basically because the kitchen equipment needs time to prepare all orders.
Both Christmas Card and appetizer orders must be done before 18 December and must be at least 2 rations per product.
La Letter of appetizers will be available all Christmas and Kings parties except on 25 and 26 December. This is because customers eat on 25 and 26. On 24 and 31 guests make dinners and the kitchen equipment has lunch and afternoon to prepare orders.
Source Comunicae
The magic of Christmas is lived in family with the Teca Sàbat
As every year, at the beginning of December, the kitchen equipment of Teca Sàbat has already finished the Christmas card for both individuals and companies =
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2023-04-11
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